Self-Rising Flour Recipe
This is a simple recipe to make self-rising flour at home.
Print Recipe
Main Ingredients
- 1 cup all-purpose flour
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
1. In a mixing bowl, combine the flour, baking powder, and salt.
2. Whisk together until well combined.
3. Use immediately or store in an airtight container.
Calories: 455kcal | Carbohydrates: 95g | Protein: 13g | Fat: 1g | Sodium: 590mg | Fiber: 3g