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bread-machine-recipe

Bread Machine Recipe

This is a simple and easy bread machine recipe perfect for beginners.
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Preparation Time: 10 minutes
Cook Time: 3 hours
Total Time: 3 hours 10 minutes
Course: Bread
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Water warm
  • 3 cups Bread Flour
  • 2 tablespoon Sugar
  • 1.5 teaspoon Salt
  • 2 tablespoon Butter softened
  • 2.25 teaspoon Active Dry Yeast

Instructions 

  1. Add the ingredients to the bread machine in the order recommended by the manufacturer.
  2. Select the Basic or White Bread setting, and press Start.
  3. Once the bread is done, remove it from the machine and let it cool before slicing.

Nutritional Value

Calories: 200kcal | Carbohydrates: 38g | Protein: 6g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 300mg | Potassium: 50mg | Fiber: 2g | Sugar: 3g | Vitamin A: 50IU | Calcium: 20mg | Iron: 2mg

Keywords

Bread Machine
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