Jalapeno Cheese Bread
This Jalapeno Cheese Bread is a spicy, cheesy delight that's perfect as a side or a snack.
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Main Ingredients
- 2 cups All-purpose flour
- 1 cup Shredded cheddar cheese
- 2 tablespoons Chopped jalapenos
- 1 cup Milk
- 1 tablespoon Baking powder
- 1 teaspoon Salt
- 1 large Egg
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the flour, baking powder, and salt.
Add the shredded cheese and chopped jalapenos to the dry ingredients and mix well.
In another bowl, whisk together the milk and egg.
Pour the wet ingredients into the dry ingredients and stir until just combined.
Pour the batter into a greased baking pan.
Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Calories: 200kcal | Carbohydrates: 25g | Protein: 7g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 40mg | Sodium: 400mg | Potassium: 100mg | Fiber: 1g | Sugar: 2g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 1mg