Go Back
Print
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Herman Bread Recipe
A simple and delicious Herman bread recipe.
Print Recipe
Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Bread
Cuisine:
American
Servings:
8
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
cup
Herman Starter
2
cups
All-purpose Flour
1
cup
Sugar
1
teaspoon
Salt
1
cup
Milk
1
teaspoon
Baking Powder
1
teaspoon
Baking Soda
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine all the ingredients.
Pour the batter into a greased loaf pan.
Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
Let it cool before slicing. Enjoy!
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
40
g
|
Protein:
4
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Cholesterol:
10
mg
|
Sodium:
300
mg
|
Potassium:
100
mg
|
Fiber:
1
g
|
Sugar:
20
g
|
Vitamin A:
50
IU
|
Calcium:
100
mg
|
Iron:
1
mg
Keywords
Herman Bread
Tried this recipe?
Let us know
how it was!