Garlic Parmesan Breadsticks
Easy and delicious garlic parmesan breadsticks perfect for any meal.
Print Recipe
Pin This
Breadsticks
- 1 package refrigerated pizza dough
- 2 tablespoon butter, melted
- 2 cloves garlic, minced
- ¼ cup grated Parmesan cheese
- 1 teaspoon dried parsley
Preheat oven to 375°F (190°C).
Unroll pizza dough and cut into strips.
Twist each strip and place on a baking sheet.
Mix melted butter and minced garlic in a bowl.
Brush garlic butter over the dough strips.
Sprinkle Parmesan cheese and dried parsley over the top.
Bake for 15 minutes or until golden brown.
Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 300mg | Potassium: 50mg | Fiber: 1g | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 1mg | Calcium: 50mg | Iron: 1mg
Breadsticks, Garlic, Parmesan