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fake-sourdough-biscuits-recipe

Fake Sourdough Biscuits Recipe

Quick and easy fake sourdough biscuits that taste just like the real thing.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups All-purpose flour
  • 1 tablespoon Baking powder
  • 1 teaspoon Salt
  • 1 cup Buttermilk
  • ½ cup Sour cream
  • ¼ cup Butter, melted

Instructions 

  1. Preheat your oven to 425°F (220°C).
  2. In a mixing bowl, combine flour, baking powder, and salt.
  3. Add buttermilk, sour cream, and melted butter. Mix until just combined.
  4. Drop spoonfuls of dough onto a greased baking sheet.
  5. Bake for 15-20 minutes or until golden brown.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 4g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 400mg | Potassium: 100mg | Fiber: 1g | Sugar: 2g | Vitamin A: 200IU | Calcium: 100mg | Iron: 1mg

Keywords

Biscuits, Quick, Sourdough
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