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Baking Powder Hamburger Buns Recipe
Easy and quick hamburger buns made with baking powder.
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Preparation Time:
15
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
8
buns
Calories:
150
kcal
Ingredients
Main Ingredients
2
cups
All-purpose flour
1
tablespoon
Baking powder
1
teaspoon
Salt
1
cup
Milk
2
tablespoon
Vegetable oil
Instructions
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the flour, baking powder, and salt.
Add the milk and vegetable oil to the dry ingredients and mix until a dough forms.
Divide the dough into 8 equal parts and shape them into buns.
Place the buns on a baking sheet and bake for 15 minutes or until golden brown.
Let the buns cool before serving.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
25
g
|
Protein:
4
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Sodium:
300
mg
|
Potassium:
100
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Calcium:
100
mg
|
Iron:
1
mg
Keywords
Hamburger Buns
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