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baking-powder-drop-biscuits-recipe

Baking Powder Drop Biscuits Recipe

Quick and easy biscuits made with baking powder.
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Preparation Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Course: Breakfast
Cuisine: American
Servings: 6 servings
Calories: 180 kcal

Ingredients 

Main Ingredients

  • 2 cups All-purpose flour
  • 1 tablespoon Baking powder
  • 1 teaspoon Salt
  • 1 cup Milk
  • ⅓ cup Vegetable oil

Instructions 

  1. Preheat your oven to 450°F (230°C).
  2. In a mixing bowl, whisk together the flour, baking powder, and salt.
  3. Add the milk and vegetable oil to the dry ingredients. Stir until just combined.
  4. Drop spoonfuls of the dough onto a baking sheet.
  5. Bake for 10-12 minutes, or until the biscuits are golden brown.

Nutritional Value

Calories: 180kcal | Carbohydrates: 24g | Protein: 3g | Fat: 8g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 70mg | Fiber: 1g | Sugar: 1g | Calcium: 100mg | Iron: 1.5mg

Keywords

Biscuits
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