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amish-friendship-bread-starter-recipe

Amish Friendship Bread Starter Recipe

This is a simple recipe to create the starter for Amish Friendship Bread, a sweet, cinnamon-flavored bread that is shared among friends.
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Preparation Time: 10 minutes
Fermentation Time 4 hours
Total Time: 10 minutes
Course: Starter
Cuisine: American
Servings: 1 starter batch
Calories: 773 kcal

Ingredients 

Starter Ingredients

  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1 cup milk

Instructions 

  1. In a large mixing bowl, combine 1 cup of flour, 1 cup of sugar, and 1 cup of milk. Stir with a wooden spoon until well combined.
  2. Cover loosely with plastic wrap and let it sit at room temperature. Stir once a day for 10 days.

Nutritional Value

Calories: 773kcal | Carbohydrates: 157g | Protein: 8g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 24mg | Sodium: 98mg | Potassium: 322mg | Fiber: 1g | Sugar: 120g | Vitamin A: 355IU | Calcium: 230mg | Iron: 1mg

Keywords

Amish, Bread, Starter
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